Terroni is my favourite Italian restaurant in Toronto, especially for their calamari, pasta and tiramisu. I’m drooling over my favorite pasta from Terroni, the Tonnarelli alla Norcina ($25) with Italian black truffle shavings, homemade spicy sausage, pecorino, garlic. The combination of all the ingredients just brings out such unique flavours 😱. Delizioso! 😋
Hatch Crafted Coffee Roasters in Markham is a coffee roastery and brewery that sources beans from close relationships with coffee growers.