Michelin Guide Art Hotel in Tokyo with Amazing Views and Japanese Kaiseki – Park Hotel Tokyo (With Video)

If you’re looking for where to stay in Tokyo for art, views, and food? You’re going to love Park Hotel Tokyo.

It isn’t just any place to stay in Tokyo. It’s a truly special 4-star art hotel in the heart of the city.

After staying in Shiba neighborhood, I took the subway to the Shiodome station where I checked-in at Park Hotel Tokyo.

This was my very first time staying at a Michelin Guide hotel as well, and it definitely impressed.

I’m sharing everything I loved about my stay here for 2 nights.

Video: My First Time At A Michelin Guide Hotel

In this travel video, Travelling Foodie Raymond Cua takes you along to this unique 4-star Japanese art hotel, where you can not only sleep inside a painting, but also admire art and city views everywhere you are whether in your room, dining at the restaurants or relaxing at the lobby lounge.

Unique Art Hotel in Tokyo

Imagine stepping into a place that feels less like a hotel and more like a vibrant, living art gallery.

Park Hotel Tokyo is essentially an art hotel in Tokyo, showcasing over 400 pieces of incredible artwork.

You’ll find art everywhere, from the moment you step into the lobby, all the way up through each guest room floor.

It genuinely feels like you’re exploring a curated exhibition, and there’s even a dedicated gallery room on each floor where you can chill, admire more art, and soak in some really cool city views.

Also from the lobby, look up! The glass ceiling is a sight to see above the ten-storey atrium.

What truly sets this Tokyo hotel apart are its “artist rooms,” where each space is uniquely designed by a different artist.

Upon check-in, the friendly staff actually let me pick my room based on the artwork, which was such a fun, personal touch, adding to the bespoke feel of this Michelin Guide hotel.

Prime and Convenient Location

Park Hotel Tokyo, which originally opened its doors in 2003, is strategically located within the Shiodome Media Tower from the 25th floor and above.

Its prime location makes it incredibly convenient for first-time travelers thinking about places to stay in Tokyo.

It’s literally right outside the Shiodome subway station and directly connected to the Shimbashi subway station, which offers seamless access to a myriad of train lines connecting you to pretty much anywhere you want to go in the city.

I easily was able to do some of the best things to do in Tokyo. This Michelin Guide hotel was walking distance to Sushi Nigiri Tokyo, a sushi making class that was so much fun.

From Shiodome Station, I took the Yurikamome Line to Shin-Toyosu Station for teamLab Planets, the interactive and immersive digital art museum.

From Shimbashi subway station, I took the JR Yamanote line to spend a day in Shibuya and Harajuku, getting off at Harajuku station.

For me, this was the ideal choice as my last hotel in Tokyo before flying out, because the Asakusa Line from Shimbashi Station goes directly to Narita Airport.

Even better is that Park Hotel Tokyo has direct underground access to the subway stations which was perfect on my departure day because it was snowing heavily (surprisingly) but I never had to walk outside.

This direct line saves so much hassle when heading to the airport after an amazing trip.

My Artist Room with a View

My chosen Artist Room, Edo-Tokyo (3111), was beautifully laid out and designed, offering a thoughtful arrangement of space despite being compact.

The room featured intricate art by artist Hidetaka Furukawa, portraying delightful Edo Tokyo elements like the iconic Tokyo Tower alongside charming Japanese food vignettes of sushi, tempura, and unagi.

Truly a perfect fit for a traveling foodie like me!

Plus, the bedside controls for the lights were super convenient, making it easy to adjust the lighting in the room when sleeping or waking up.

The complimentary bottled mineral water was a refreshing touch after a day of exploring.

And let’s talk about those skyscraper views: absolutely breathtaking!

They truly reminded me of the panoramic vistas from the Tokyo Metropolitan Government Building in Shinjuku, though I wish the window was bigger.

Executive Museum Lounge at Park Hotel Tokyo

Right behind the check-in desk is the Executive Museum Lounge.

Here you can enjoy the stunning skyline with Tokyo Tower in the backdrop while sipping complimentary non-alcoholic drinks like water, tea and a coffee/espresso machine.

Similar to Shiba Park Hotel, this Michelin Guide hotel also has a self-serve bar for Japanese sake, local beer, and a variety of wines for just 1,000 yen a drink.

This attention to detail, from the unique artwork in the hallways to the comfortable layout of the rooms and the incredible views, truly makes this one of the best hotels in Tokyo for a relaxing and inspiring stay.

Breakfast at ART colours Dining

The dining experience at Park Hotel Tokyo is just as captivating as its art, starting with a delightful breakfast at ART colours Dining.

This isn’t your average hotel breakfast: it’s a thoughtful two-part experience designed to cater to diverse tastes.

You begin by selecting a set menu, choosing between an American breakfast (choice of egg with side vegetables) or the “Fresh Morning” menu, which is essentially their authentic Japanese-style breakfast.

After that, you can hit up the extensive buffet for classics like freshly squeezed orange juice, coffee, steamed rice, miso soup, grilled fish, and continental favorites like crispy bacon and sausage.

I, of course, went for the “Fresh Morning” menu, and it was simple yet enjoyable, especially the unsweetened soy milk soup, which was rich and flavorful, and the wonderfully fluffy rice flour bread, served warm.

Travelling Foodie Tip: Try to request a window seat for breakfast.

The views of the bustling city waking up are just incredible, and they’ve thoughtfully positioned the chairs to face the window directly!

They even raise the blinds later in the morning for even more panoramic views.

Hanasanshou at Park Hotel Tokyo

On my last night, I went to one of the best restaurants in Tokyo, Hanasanshou, their former one Michelin Star Japanese restaurant that was formerly, and had an amazing dinner with a view.

Japanese Restaurant with a View

One of the best things to do in Tokyo is to experience a Kaiseki, especially when you’re not visiting Kyoto where this traditional Japanese multi-course meal originated.

You can savor authentic kaiseki cuisine at Hanasanshou without needing to travel south.

Their menu offers traditional kaiseki courses, set menus, and à la carte options, complemented by a fantastic array of Japanese beverages including Japanese whisky, sake, beer, and unique staff-created cocktails.

I chose the Hanasanshou Kaiseki, which featured the most courses and was packed with delicious seasonal seafood, perfectly embodying the multi-course, traditional, and seasonal nature of this celebrated dining style.

The views from Hanasanshou are spectacular so absolutely try to get a seat by the window.

I started my evening with a refreshing Japanese Pepper Shochu with Soda Asuka, infused with a hint of yuzu zest, then opted for the Senkin sake, highly recommended by the staff for its versatility.

Hanasanshou Kaiseki

My multi-course kaiseki journey at Hanasanshou was a series of continuous culinary delights.

Each dish was a work of art, both visually and gastronomically.

Highlights included incredibly fresh sashimi like sea bream, barracuda, and melting bluefin tuna, served with freshly grated wasabi.

The diverse grilled dish featured unique elements like savory firefly squid and tiny, flavorful sakura shrimp, alongside perfectly cooked cherry salmon.

The subtly sweet cherry blossom cheese jelly was a creamy, delightful surprise.

The experience also included a wonderfully comforting kettle-cooked bamboo shoot and stewed beef rice, which was incredibly fragrant and flavorful on its own.

The miso soup, made with rich, dark red miso, offered a deeper, more pronounced flavor than traditional yellowish miso.

Even the dessert of a beautifully light cherry blossom sponge cake paired with a rich, earthy matcha was exceptional.

To cap off the night, I indulged in their most popular dessert cocktail: the Sweet Potato Dessert Cocktail.

This unique concoction, made with roasted sweet potato shochu, black sesame milk, and advocaat, was creamy, icy, and subtly sweet.

Definitely a must-try for any cocktail lover looking for something truly new and different. I’ve never had a sweet potato-based cocktail before.

This attention to unique offerings reinforces Park Hotel Tokyo’s status among the best hotels in Tokyo for discerning palates.

Omi Wagyu

Because a foodie’s journey is never truly over, I noticed the grilled Omi beef on their à la carte menu at Hanasanshou and simply had to try it.

Omi is one of Japan’s top three Wagyu brands, renowned for its exceptional quality.

This is largely because the cattle are raised in the pristine natural environment near Lake Biwa in Shiga Prefecture, where the water they drink and the grass they eat are nourished by the lake’s resources.

I chose the tenderloin, and it was impeccably served on a hot lava stone from Mount Fuji, which was awesome for cooking it to my preferred doneness.

The Omi beef was incredibly juicy and tender, practically melting in my mouth.

While it comes with soy sauce, lemon, and wasabi, I found myself preferring it with just a simple squeeze of lemon to truly highlight the beef’s natural, delicate flavors without overpowering them.

If you’re looking to try a different kind of Wagyu, or specifically Omi beef, this spot is a fantastic find, as it’s not as commonly served in restaurants as other types like Kobe or Matsusaka.

Who Should Stay at Park Hotel Tokyo?

This Michelin Guide hotel truly is one of the best hotels in Tokyo. Park Hotel Tokyo is perfect for you if you’re:

• An art enthusiast: With over 400 pieces of diverse art, including unique “artist rooms,” it offers an immersive cultural experience that goes beyond a typical hotel stay. It’s truly a standout art hotel in Tokyo.
• A serious foodie: The amazing dining options, from the diverse breakfast at ART colours Dining to the traditional multi-course kaiseki at Hanasanshou and the rare chance to try Omi beef, will undoubtedly delight your palate and offer an authentic taste of Japan.
• A Michelin lover: People travel for Michelin Guide restaurants around the world, and now they can travel for Michelin Guide hotels. Also, Hanasanshou was formerly one Michelin Star.
• A first-time traveler to Tokyo: Its superb subway accessibility, being directly connected to major lines, makes exploring the Tokyo’s vibrant neighborhoods and getting to and from Narita Airport an absolute breeze. It’s a prime answer to where to stay in Tokyo for ultimate convenience.
• Someone seeking stunning views: Whether from your high-floor room, the elegant Executive Museum Lounge, or the panoramic restaurants, the breathtaking cityscapes, including Tokyo Tower, are unforgettable and add a magical touch to your stay.

Park Hotel Tokyo Location Map

This 4-star hotel truly is a fantastic blend of art, luxury, and unparalleled convenience, making it an ideal base for your Tokyo adventure.

If you’re looking for unique and memorable places to stay in Tokyo, Park Hotel Tokyo should definitely be on your radar.

Have you ever stayed in a hotel in Tokyo that felt like an art gallery?