Craving authentic Italian food? Travel to Toronto’s TOCA restaurant from your kitchen with their Signature Ravioli Caprese recipe. This vegetarian pasta features a unique hot water dough and a savory Caciotta cheese filling. It is the simple yet flavorful dish that keeps guests coming back for more.
Craving authentic Italian comfort food? This Wild Mushroom Risotto recipe from Ricarda’s Restaurant in Toronto is creamy, savory, and easier than you think! Featuring roasted mushrooms, mascarpone, and truffle oil, this gluten-free vegetarian dish is perfect for dinner parties. Learn Chef Julian’s secret blanching technique for perfect rice every time.
Looking for the perfect Italian comfort food? Try this Ricotta Gnocchi recipe from Chef Mark McEwan of Fabbrica Don Mills. These feather-light dumplings use ricotta instead of potato for a fluffy texture and bright lemon flavour. It is a vegetarian pasta dish that is easier to make than you think.
Discover fine dining at Ristorante Acanto in Milan. Located inside Hotel Principe di Savoia, this Michelin Recommended restaurant features Chef Matteo Gabrielli’s creative Italian cuisine. Read my full review of the tasting menu, from a tomato burrata to a brown butter risotto to a chocolate cigar.
Planning a trip to Milan? Discover Moebius Sperimentale, the Michelin Star restaurant suspended in a glass capsule inside a textile workshop. With the World’s 7th Best Bar downstairs and Chef Enrico Croatti’s experimental tasting menu, this is the ultimate guide to Milan’s hottest dining hub.
Get the secret recipe for Champignon Mushroom Salad from Celebrity Chef Massimo Capra’s restaurant, Capra’s Kitchen! This refreshing, no-cook Italian salad is ready in 15 minutes. It’s an elegant, easy, and delicious dish that will impress everyone, perfect for any season and any meal.
Want to make restaurant-quality pasta at home? I’ve got the official Mezze Maniche alla Gricia recipe from Chef Kyle Rindinella of Toronto’s Enoteca Sociale. With just four simple ingredients and 30 minutes, you can create this authentic, comforting Roman dish. It’s unbelievably easy and delicious!
Get ready for your new go-to pasta dinner. This creamy salmon fettuccine is a restaurant-quality meal you can make at home in under 40 minutes. With just 10 ingredients, it’s a quick and easy weeknight dish that tastes like you spent hours in the kitchen.